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Discussions
View:  Topic list, Topic summary Topics 1 - 10 of 224689  Older »
Description: Food, cooking, cookbooks, and recipes.
 

Cream Horns (AKA Lady Locks) 
  I don't eat a lot of sweets, but have a craving for some chocolate eclairs from the fridge section of bakery where Rich's can usually be found (I guess they dropped the "Rich's from the freezer" slogan). No such luck. Creme horns were right next to that empty space. So I got those for nostalgic reasons. Yep - I remember these from 20 years ago:... more »
By Sqwertz  - 9:34am - 5 new of 5 messages    

Kitchen fire! 
  Kitchen fire! To test the chimney I burned a few pages of paper records/bills. Didn't back down into the house so I added a years worth of records on top of that. Sure beats shredding, It did add a small amount of smokiness flavor to the kitchen. :( Oh well. Nice to see the kitchen fireplace lit up and running again!... more »
By Andy  - 9:03am - 4 new of 4 messages    

KING BURGER 
  [link] [link] [link]
By brooklyn1  - 8:50am - 5 new of 5 messages    

Dinner tonight 
  Meatloaf, broccoli and French fries. I used about 2 pounds of fresh ground beef and a couple of big sausage links that I squeezed out of the casings cuz that's all I had and they'd been in the freezer for a couple of months waiting to be used. I had some Napa cabbage left that needs to be used so I fine grated some with an onion in my... more »
By Cheryl  - 8:41am - 11 new of 11 messages    

Newest USDA national nutritional database, release 22 
  Newest USDA national nutritional database, release 22 See bullet 3 from the top for the free download. The online version is also available on bullet 1. The interfaces are practically identical. Enjoy! Andy
By Andy  - 7:24am - 8 new of 8 messages    

REC: Stuffed Bear's Foot, a Transylvanian delicacy 
  Below is the recipe I'm considering for T-day this year instead of turkey. I wonder if I can get the bear's foot and TJ's. It will probably be organic though. If I make it I will leave out the mushrooms as I *hate* mushrooms! ;-) Kate STUFFED BEAR’S FOOT (Töltött Mechvetalp) 1 bear’s foot vinegar, to taste... more »
By Kate Connally  - 7:14am - 3 new of 3 messages    

screen names vs real names 
  Is it ok for someone to flaunt your real name in public even though you don't post it here and you've never told them it's ok to call you by your real name in rfc? It has happened to me and I don't think the person it happened to recently expected to see a real name here either. When people use their real names in private communication,... more »
By sf  - 6:47am - 9 new of 9 messages    

Thanksgiving Dinner at Daughter-In-Law's (Closed Restaurant) 
  YAY!! Our D-I-L owns a tavern/restaurant which she is closing for the holiday & preparing a (Prime Rib) dinner & trimmings for her family & her partner's family. Cool!! Gonna be good to be a guest for once! Talk about open bar! (Of course, it's open to me anytime, tho). Industrial dishwasher, lots of room, good times. All the kids can run around without... more »
By Van  - 6:46am - 1 new of 1 message    

puzzling measurement of the week 
  ...in a recipe for bacon potato salad: 1 heaping tablespoon cider vinegar, or more to taste um, what? the recipe actually looks pretty good: <[link]> one of 46 recipes from the culinary SOS column in the l.a. *times*: people write in asking how to duplicate favorite restaurant recipes. i'm pretty... more »
By blake murphy  - 6:36am - 8 new of 8 messages    

Mmmm ... MUFFIN MANIA ... mmmM 
  [link]
By brooklyn1  - 6:26am - 6 new of 6 messages    

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